Birthday Fun Times // Chaphraya

Thursday was Matts birthday, the big 4.0! So on Saturday mum organised a surprise birthday meal for him. We went to Chaphraya and had a Culinary Skill Class which was awesome! We got taught how to make Chicken Spring Rolls, Thai Green Curry and Coconut Banana Pudding, it was all so yummy! We had such a great time! The chef was amazing, he was so funny and lovely. I loved making the Spring Rolls, they were so easy to make and they tasted delicious! We paired off for each of the courses and the second course I was with mum, we sort of messed up our curry, it was a sort of mustard curry instead of green. It tasted good thought haha! We got to take our aprons and chefs hats home and the things we'd cooked. We ended up making about 30 Spring Rolls each so I think ill be eating them and nothing else for the next few days. Also, it totally looks like I'm naked underneath the apron, which caused a lot of laughs through out the day! After dinner we went to the Titanic Hotel on the Liverpool dock road for cocktails. The hotel was awesome, and they had a gin bar, which made me very happy. It was such a great day, and made my long weekend off work that much better.

Today Im meeting my best friend for lunch and shopping. I am beyond excited to see her as I don't think I've seen her properly since January!? We have so much to catch up on and chat about. I miss her so much when I don't see her, but we have one of those friendships that if we don't see each other for ages, we can pick up right where we left off, and its great.

Hope your all having a great weekend

Toodles xox

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